sushi ya menu

And everything tasted like soap as if they did not rinse their tools properly. Monday.- Friday: Lunch 11:00am-3:00pm Dinner 3:00pm-8:30pm Saturday:11:30am-9:00pm Sunday Closed HOME; MENU; GALLERY; LOCATION; COUPON; ABOUT; Welcome to Our Restaurant Located in the beautiful city of Clearfield, our restaurant has been dedicated to offering the most memorable dining experience for you. Three of us ate for 50$ last night. Took a while to get our drinks in and order our meals. Wow. No it’s Sushi Ya in Waterdown!!!

reservations are keep only by 15 minutes pass the booking hour, Tuesday to Sunday 12:30/14:30 - 19:00/23:00, Black Angus Carpaccio with arugla, parmesan, Japonose mayo and olive oil, Scallop skewred grilled with lemon juice and sake, Steamed soy sauce beans with flower of salt/ tongarachi, Sautéed japanese rice with vegetables and egg, Shrimp salad with lettuce, endives e arugula and sesame sauce, Soup with soy paste with tofu, chives and wakame, Japonese Raviolis with chicken and vegetables, Japanese Raviolis with codfish with parsley and chickpeas sauce, Mexican Tacos with tuna tataki and chili and yellow pepper sauce, Choped tuna with avocato, chives, salt and caviar, Choped salmon with avocato, apple, and salmon eggs, Fresh Oysters with salmon and ponzu sauce (seasonal), Salmon, shrimp, philadelphia cheese, sun dried tomatos chives and chili sauce, Tuna with Brie cheese, chives and teriyaki sauce, Fried salmon and philadelphia cheese in tempura and teriyaki sauce, Hossomaki fried base with chopped salmon and philadelphia cheese, Hossomaki fried base with chopped tuna and japanese maio, Grilled salmon skin, philadelphia cheese, with teriyaki sauce and japanese mayo, Flamed sushi with salmon, shrimp and sun dried tomatos, Soft Shell crab with shrimp, crepe batter and mayo wasabi, Chopped salmon, chives, philadelphia cheese and masago roe, Tuna and eel wakame seaweed, tobikko yuzo and unagi sauce, Chopped salmon, chives, philadelphia cheese, without seaweed, Strawberry, philadelphia cheese, strawberry syrup and chopped almond, Tuna and chives with a spicy sauce and rocket outside, Tempura shrimp, mango, philadelphia cheese, avocato with passion fruit sauce, Salmon, avocato, cucumber and japanese mayo with Tongarashi, Alaskan Crab, avocato, shrimp tempura and tobikko mayo sauce, Tuna, Shrimp, tobikko wasabi and kimuchi sauce, Butter fish tempura with avocato and tahini sauce, Tempura shrimp with philadelphia cheese, chives and masago roe, Spicy shrimp with avocato and mayo, sweet patato on top, Fried shrimp breaded and avocato with mayo kimuchi sauce, Gratin scalops, crab, avocato, cucumber and tuna, Crab, tempura shrimp, avocato and cucumber with herring roe on the top, Butter fish, philadelphia, rocket and rice, Alaska crab, avocato, white fish and lime, Tempura Almonds with philadelphia cheese, ginger and a piece of chili, Salmon and avocato roll with foie gras on the top, Tempura shrimp, smoked salmon and unagi sauce, Salmon roll, shrimp, aspargus with satay sauce, Fresh cheese, wallnuts, Honey, salmon and pices of wallnut, Salmon and avocato roll with braized salmon and salmon roe on the top, Tempura shrimp, eel, avocato, masago arare, tempura bits and teriyaki sauce, Rice tempura with spicy tuna and chives on the top, Salmon, Boiled quail eggs, japanese mayo and salmon roe, Flamed butter fish, with salmon and tobikko, Alaskan crab, salmon, tobikko yuzo and japanese mayo, White fish, chopped sautéed scalops and lime sauce, Rice sheet in a Gunkan shape with sea clams and coriander, Foie gras with fried quail egg and caviar, Salmon with quail egg yolk and salmon roe, Braised Wagyu with fried onions and teryaki sauce, Eggplant, courgette, apple, sweet patato and carrots, Sautéd Egg pasta with vegetables, chicken or shrimp or beef, Udon Pasta sautéed with shrimp and duck breast and teriyaki sauce, Wagyu filet steak grilled and served with asparagus, Hot Plate with grilled salmon, big shrimp and vegetables, Hot plate with grilled loin, big shrimp and vegetables, Grilled Black Cod from Alaska, with asparagus, Sushi Ya • Tempura shrimp, avocato, salmon and cream cheese, Mini Burger Wagyu with cheese or foie gras•2 pcs.

Had it Friday and will get some more for Sunday dinner. Get Started

No thanks so i let the family eat while i watched. This place is under rated. Staff and sushi are equally as amazing! Sushi Ya We have a Lunch Menu 7days! Chef Luis Candeias opened the first sushi in Faro. Excited to become a regular here.More, I really want to support local dinner sources in Waterdown.

Quick and friendly service.

We are constantly looking for new fusion for our customers. The monkey brains and baby octopus appetizer are definitely awesome. The food, ambiance, and prices are all top notch, especially in comparison to certain other Japanese places that charge an arm and a leg for variety. ZAGAT RATED: America’s most prestigious Dining & shopping guide rates Sushi Ya “excellent” – food 10.04.2013 Comments are closed Lunch Menu Monday-Friday Availiable from Open-3:00PM Served w. soup & salad (Except Ramen Noodle Soup) The Ontario fascination with “all you can eat sushi” saddens me because the sushi is never great. The service was okay. There is an actual sushi bar with about 5-7 stools to sit at. It's more like 3.5 stars. Not what I was used to.... not the same attention to filling detail. Again, tasty but a little over priced for the dish delivered. The service always seems very busy, as it appears they don't hire a lot of girls to run the floor (I only saw one).

We tried this restaurant several times and it has been the same. This is the best sushi place in town. AWESOME!!! Be one of the first to write a review! You can get two basic but still delicious rolls for less than $20. Service here is terrible. The chicken was not simply a chicken filet with sauce on it. We will be coming back again and again. They just aren't there yet.More, This is the version of our website addressed to speakers of English in the United States.

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